½ cup sugar 4 Large russet potatoes Chef Rande̒ Cajun Fish Fry Mix Cut up the potatoes in to strips. Any size is OK as long as they are all about the same size. Fill a large bowl with water and mix in the sugar until dissolved. Put the potatoes in to the water for…
2 Pounds Alligator Pieces Salt Pepper Buttermilk Chef Rande̒ Cajun Fish Fry Mix Cut up the alligator in to small bites. Approximately 1” square is great. Lightly season the alligator bites with salt and pepper Place the alligator bites in a bowl and cover with the buttermilk. Marinate for about an hour, but no more…
2 chicken breasts, skin off 2 eggs, lightly beaten Chef Rande̒ Cajun Fish Fry Mix Preheat a cast iron pan or fryer to 350°. Place the beaten eggs in a small bowl. Cut the chick breasts in to strips about ½” to ¾” wide. Dip the chicken strips in the egg mixture. Allow extra egg…
Chef Rande̒ Note: I got this recipe from an old boy up in Minnesota! He tells me there ain’t nobody that won’t like this recipe. 2 pounds pork tenderloin, trimmed 2 eggs, lightly beaten Giant Kaiser rolls or hamburger buns Chef Rande̒ Cajun Fish Fry Mix Lettuce Onion Tomato slices Pickle slices Mayonnaise Chef Rande̒ Tip: You…
CAUTION: Make a lot. These are gonna go fast! 4 yellow onions 1 cold beer 1 cup buttermilk Salt Pepper Chef Rande̒ Cajun Fish Fry Mix Open beer and take a sip. Peel and slice onions in to medium, thick rounds. Place the onions in a large zip lock back with the buttermilk, 8oz of…
Cooking Instructions Preheat a cast iron pan or fryer to 350°. Drain fish. Roll fish in mix until well coated. Shake off excess. Carefully place the filets in the hot oil. Deep fry until golden brown. “Pass a good time” (Cajun for have fun). I am text block. Click edit button to change this text.…